Game Day Glazed BBQ Meatballs

To make these meatballs you will need:
1 cup of a classic BBQ sauce.  (we prefer Jack Daniels sauce, but any will work)
1/4 cup Worcestershire sauce
1/4 cup molasses or honey
36 frozen meatballs, unthawed

Combine the BBQ sauce, Worcestershire and honey in a large skillet.  Heat to a boil.  Stir in meatballs. Simmer, covered, about 10 min, until meatballs are heated through.  Stir often.  Serve meatballs warm with party picks and enjoy your game!

TIP: This recipe can easily be doubled and can also be heated in a slow cooker. 



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